"Oh my, dinner came in fast," Yichen exclaimed, his eyes already settled on the waiter who quickly arranged the buffet he had ordered for me.
I frowned and was about to caution once the waiters left, but a mouth watering aroma swam into my nose, making me to snap my gaze at the buffet. It was all my favorite.
Seafood! And even my most loved, Seafood Tofu!
Based on social reviews, the food cooked in the Pines were made by a five star michelin chef. Which meant it must be really good.
Quickly I forgot what I actually asked. Grabbing a fork, I stabbed into a tofu and swallowed. The warm food settled my nerves and a satisfying moan escaped my lips.
"This is so good..." I groaned, forgetting where I was really.
The next few minutes were silent, punctuated only by the soft scrape of my fork against the porcelain plate. Devouring all the sea food delicacies I found delicious.
They were right, the Michelin chef was the absolute best.
