"Boss, how much are the cowpeas, peppers, and eggplants?"
After finishing his morning shift, Wang Fan headed to the market to shop again.
He's made soy sauce pork buns and pickled cabbage pork buns three times already and is getting tired of them, so today he plans to change the taste.
Beef with scallions and minced meat with beans are good choices. Add fresh eggplants and peppers, and the pepper-eggplant stuffed buns will be something people will know when they taste.
Plus, he can adjust the pricing. After all, beef is not cheap; selling them at 2 yuan each would be a loss.
By then, selling 3 beef buns for 10 yuan and 7 pepper-eggplant and minced meat bean buns for 10 yuan would be just right.
The boss is an elder sister in her fifties, with short curly hair and a loud voice that suggests she's from the Three Eastern Provinces.
"You're here, buddy! I'll give you cowpeas and peppers for 4 yuan per jin and eggplants for 3.5 yuan per jin."
