Fu Yu quickly jotted down every dish from the sketch.
The more he looked, the more astonished he became.
Wasn't it said that the other party was from a scholarly family that liked things with an ancient charm?
He originally thought they would prefer dishes with delicate presentation and fresh taste.
But what were these bowls and plates?
Braised pig's trotters? Chicken stewed with mushrooms? Slaughtered Pig dish? Mu Shu pork? Sweet and sour pork?
And this, this big bowl of... is it frog?
Such down-to-earth flavors?
This table looked like farmhouse dishes, yet not quite.
The cold and hot dishes were paired quite orderly.
Counting carefully, there were eight large bowls and eight plates.
The dishes in the eight large bowls were four cold and four hot, with two meat and two vegetarian in the cold ones, and the same for the hot ones.
The dishes on the eight plates were also four cold and four hot.
