In the afternoon class, Du Xixi considered that many students were facing the same problems as Shan Zhi. It was either a lack of knife skills, inability to control the heat, or wrong ingredient ratios. She simply asked each student to send their weakness to Du Xixi, and then everyone practiced on their own while Du Xixi went around correcting them one by one.
By doing this, although the course progress slowed down quite a bit, when it comes to practicing culinary skills, going faster wouldn't really help, and Du Xixi thought it wasn't bad to slow down the pace appropriately.
Moreover, by the end of this class, many students' small issues had improved—one student who couldn't distinguish salt from sugar without tasting learned to observe appearance, there was also a student with an obsessive need for perfectly cut potato strips who learned to control the urge to measure with a ruler, and another one...
Du Xixi: To teach the students, I have sacrificed so much... (Ｔ▽Ｔ)o
