After finishing the four dishes, Qin Huai's impression of Tong De Yan greatly improved, and he also gained a whole new understanding of Han Guishan's appetite.
Qin Huai hadn't heard anything positive about Tong De Yan before meeting him. The news from Dong Shi was basically that Tong De Yan had a bad temper, didn't take on apprentices, seemed to have some conflicts with his own teacher's sect, and had a trigger-happy temperament, often having heated arguments with the Boss at Babaozhai.
However, his professional ability was quite good, and his culinary skills were up to par; otherwise, he wouldn't be able to argue with the Boss every day and still firmly hold his position as the head chef.
The salary of a head chef at Babaozhai is very high, it's top in the industry.
Before coming, Qin Huai's strategy was to avoid contact with Tong De Yan as much as possible.
No contact, no conflict.
