After hanging up the phone, I prepared tea for the elderly couple, took out the dried fruits Luo Qiao brought last time, and some snacks I made myself: "Mom and Dad, you sit here first, I'll go make dinner."
Zhou Guifang and Luo Daoren are restless people, so they took up the task of pickling vegetables.
Gu Qianru knows her father-in-law loves meat, so she made vermicelli Dongpo pork, braised pork knuckle, fish with pickled vegetables and plum vegetable pork which her mother-in-law likes, as well as home-style tofu that Luo Haotian enjoys. For her own taste, she cooked shrimp and winter melon, busying herself for most of the day.
When Luo Haotian enters the door, the last dish is just out of the wok.
After washing his hands, Luo Haotian smiles at his parents who seldom go out: "Dad, Mom, what brings you out for a stroll today?"
