Although the live stream attracted a batch of guests, the participants also worked hard to draw customers to the beach, yet compared to those famous restaurants, this renovated restaurant still doesn't have many patrons.
Because there were more people helping, most of the processes got on track, and everyone had some free time by around three in the afternoon.
Gu Chi simply took out shells to continue painting, preparing to set up a stall to sell them later.
Gu Ran was pondering other designs for sugar paintings.
Ai Jie was discussing with the director about whether to open for business in the evening.
"To build reputation and increase income, we shouldn't waste the evening hours. However, if we operate at night, it's better to be lively, outdoors."
Currently, the first and second floors are enough to accommodate all guests.
The third floor and the tables in the yard haven't welcomed any guests.
